We love cooking, you love food. Let’s eat something special at our renowned restaurant in beautiful Balquhidder. Owner and exec head chef Tom Lewis is always involved in the food, from sourcing and planning to pickling and preserving. At Monachyle Mhor hotel here in Perthshire, we’re cooking exceptionally refined Scottish food, sourced mainly from our farm, or nearby-our venison comes from the surrounding hills. We pick vegetables, fruit and herbs from the kitchen garden, and forage in all sorts of secret spots, we also offer sweet and succulent Scottish seafood. Our aim is to be the perfect place to eat in Perthshire.
We serve homemade cakes and freshly baked scones with jam and cream in our lounge and bar. No need to book – just pop in and enjoy.
Daily Changing Menu: 12 noon – 1:45 pm – Thursday to Monday
Bar Menu: 12 noon – 4 pm – 7 days
Daily Changing Menu: 6.30pm – 8.45pm – 7 days
We welcome both residents and non residents – give us a call to make a booking
01877 384 622 or email monachyle@mhor.net
We do Gift Vouchers from £20, for
everything from lunch for two,
dinners, and bed & breakfast
Start spoiling someone.